The cabbage is so fragrant that my family eats it 5 times a week, not stir-fried or cold, and every time it is served, it is a disc
Cabbage is a common dish on our table, usually we will stir-fry or stew to eat, maybe everyone is tired…
Category: delicacies
No wonder the radish soup made by Cantonese people is white and delicious, it turns out that the method has a know-how, and novices will look at it
It is said that eating radish in winter can be comparable to ginseng, and many people like to drink broth…
The ribs are so delicious that 9 out of 10 meals in my family do this, and they are served on CD, which is delicious and delicious
Today I plan to teach you to make a classic garlic ribs, and friends who like to eat meat are…
“Clear stewed lamb” learned to do this, and the whole family rushed to eat it! The soup is delicious and delicious
In autumn, the weather gradually cools. What can warm people’s hearts is nothing more than a bowl of hot soup…
Eggs are poured into piping hot boiling water, instantly become a famous dish, do not make poached eggs or soup, delicious and nutritious
Eggs are highly nutritious and a must-have on our daily table. People have the impression that eggs can only be…
When thawing fish, remember not to blister, the fish seller taught me a quick thaw, just like live fish
Fish is rich in protein, especially marine fish, which is more nutritious and tastes better. However, in addition to the…
When cleaning pork belly, it is wrong to add flour and salt, teach you a simple trick, clean and trouble-free
Pork belly is a good thing, especially the soup made with it, it is a must. However, pork belly is…
This is the most authentic method of tiger skin buckle meat, soft and refreshing, full of color and aroma, delicious and not greasy
Tiger skin buckle meat is a hard dish, usually when you want to eat, you can only order in the…